
California Salad
1 Head Romaine lettuce, chopped
2 chopped tomatoes
2 sliced green onions
1 cup shredded cheddar cheese (or tex mex, I did half cheddar half mozzarella)
2 cups corn chips
Dressing:1 ripe avocado
1/2 cup mayo
1 tbsp lemon juice
1/4 cup oil
1 clove crushed garlic (or 1/4 tsp garlic pwd)
1/4 tsp Tabasco sauce
1/2 tsp salt
Blend all the dressing ingredients in a blender or food chopper. Mix together all salad ingredients, except the cheese and chips. Just before you are ready to serve, add the cheese and corn chips and toss with the dressing.
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